Extra virgin olive oil The nourishment has a soft and fine flavor on the palate and is excellent as a raw condiment or for cooking. The olives with which it is produced are Italian and come from organic crops.
The oil is obtained directly from the olives by mechanical pressing.
|Average nutritional intake per 100g||Energy KJ/Kcal||3700/900|
|Ingredients||*extra virgin olive oil. * Organic|
|Other||Store in a cool, dry place away from lights and heat sources|